TL;DR
Choosing an office coffee machine comes down to how it will be used day to day. Here’s what to know:
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- How to choose: two things decide it, how many people use the machine and whether anyone wants to make coffee by hand.
- Automatic machines: WMF, Dr Coffee and Krema. Push-button for shared kitchens, sized from a small kitchenette up to 150 staff a day.
- Traditional espresso: ECM, Rocket and La Marzocco. For offices with someone who enjoys the experience of grinding, pulling a shot and texturing the milk.
You’ve been asked to sort out coffee for the office. The options can seem overwhelming, and the differences are subtle if you don’t already know what you’re looking for. We appreciate that this isn’t an easy decision. Coffee matters to Australian workers, so we know it’s worth doing the research to get this decision right.
Here, we help you work through your options and find the best office coffee machine for your team. From small kitchenettes through to large multi-floor sites, we can point you to the right fit through our coffee solutions partners, PureBean, Sprout, and Krema.
Best Office Coffee Machine: How to Choose
Two questions will narrow the field quickly. First, how many people will use the machine on a regular basis? A kitchenette serving a dozen staff needs something different from a breakout area on a floor of 100. Second, does your team need push-button operation, or is there someone who genuinely enjoys making espresso by hand?
WMF, Dr Coffee, and Krema models are automatic machines. You press a button, the machine does the rest. They’re built for shared office kitchens where different people walk up throughout the day. Traditional espresso machines (ECM, Rocket, La Marzocco) are hands-on. A person operates the machine and prepares each coffee individually.
Think about your team size, whether coffee demand is concentrated in one kitchen or spread across multiple floors, and how much drink variety matters. That will point you towards the right section below.
Best for Small Teams and Kitchenettes
If you’re setting up coffee for a smaller workplace, a studio, a reception area, or a compact office kitchenette, an automatic machine keeps things simple. The Krema 340 Series is a strong fit here. It’s a touch-button machine that serves up to 50 staff with more than 20 drink selections.
Three other options sit in this space:
- Dr Coffee M10 (Sprout)
- Coffee Break (PureBean)
- F11 Espresso (PureBean)

Best for Mid-Sized Offices
A team of 10 to 20 doesn’t reflect every business. If your office is larger, you’ll want an automatic machine built for heavy daily use. Four options fit this segment.
- WMF 1100S (PureBean)
- Dr Coffee S2 Minibar (Sprout)
- Zone T (PureBean)
- Dr Coffee F100 (Sprout)
All four are automatic, push-button machines designed for medium to large team environments. The right choice depends on your office layout and how many people use the kitchen area regularly. If you’re unsure which model fits, contact our team and we can work through your requirements to figure out which machine works best.
Best for High-Volume Workplaces
Large office sites, buildings with multiple floors, and workplaces where coffee demand runs continuously across the day need machines built for sustained use. The Krema 400 Series is purpose-built for this. It’s an automatic, touch-button machine that serves up to 150 staff and offers 14 drink selections. It includes three compartments: two for coffee and one for hot chocolate, which is useful for offices where not everyone drinks coffee.
The WMF 5000S+ (PureBean) also suits high-volume environments, handling 250 cups a day with hot and cold milk foam and remote monitoring. Both machines are built for workplaces where demand is consistent across the full working day.
Best for Offices with Coffee Enthusiasts
It’s not uncommon in Australian offices to have team members who love making coffee via a traditional espresso machine. If that’s your workplace, a hands-on setup can be a great fit. Traditional espresso machines are operated by a person who prepares each coffee individually, pulling shots, steaming milk, and controlling the process.
Done well, this produces the best coffee in the building, because whoever is making it controls the grind, the dose and the milk texture on every cup.
PureBean offers the following traditional espresso machines:
- ECM Electronika 1 Group
- ECM Electronika 2 Group
- Rocket Boxer 2 Group
- Rocket Doppia 2 Group
- La Marzocco GB5 S 2 Group
The WMF Espresso NEXT (PureBean) sits between the two types. It uses portafilters like a traditional machine, but grinds and tamps automatically, so shots stay consistent no matter who is making them.
These machines reward the person behind them. If your office has a coffee enthusiast who’s keen to take charge of the setup, this category is worth exploring.
Office Coffee Machine Options and Costs
| Coffee Machine | Supplier | Key Benefits | Office Size | Indicative Cost |
| Dr Coffee M10 | Sprout | 100 cups a day, 7″ display, 1.2kg bean hopper, integrated milk system, automatic cleaning | Small to Medium | Entry-level |
| Krema 340 Series | Krema | Bean-to-cup, 20+ drink options, integrated milk fridge, self-cleaning, HD touchscreen, adjustable grind and dose | Up to 50 staff per day | Entry-level |
| Coffee Break | PureBean | 100 cups a day, 10.1″ touchscreen, 9 grind settings, integrated milk line, automatic cleaning | Small | Entry-level |
| WMF 1100S | PureBean | 100 cups a day, up to 12 drink selections, fresh-milk system, chocolate dispenser, automatic cleaning | Medium to Large | Mid-range |
| Dr Coffee S2 Minibar | Sprout | 200 drinks a day, 1.5kg bean hopper, hot chocolate, chai and matcha, 9 grind settings, automatic cleaning | Medium | Mid-range |
| Zone T | PureBean | 200 cups a day, 10.1″ touchscreen, chocolate and chai hoppers, 9 grind settings, automatic cleaning | Medium to large | Mid-range |
| Krema 400 Series | Kream | Bean-to-cup, 14 drink options, iced latte function, 8L integrated milk fridge, self-cleaning, dual grinders | Up to 150 staff per day | Mid-range to premium |
| WMF 5000S+ | PureBean | 250 cups a day, hot and cold milk foam, chocolate and chai hopper, remote monitoring, automatic cleaning | High volume | Premium |
| Dr Coffee F100 | Sprout | 200 cups a day, 10.1″ touchscreen, hoppers for coffee, chocolate and chai, mains connected, automatic cleaning | Medium | Premium |
| WMF Espresso NEXT | PureBean | 300 cups a day, automatic grind and tamp, Auto Steam milk foam including plant-based | High volume | Premium |
Best for Drink Variety Beyond Espresso
Not every office runs on straight black coffee. Once you have flat whites, long blacks, hot chocolates and a few people who want something else entirely, the drink menu matters more than anything else on the spec sheet.
All three partners supply automatic bean-to-cup machines that work from a selection menu rather than a single output. On the Krema side, the 340 Series covers espresso, long black, cappuccino, latte and flat white among more than 20 options, while the 400 Series runs 14 selections and adds a built-in iced latte function for the warmer months. The Zone T and WMF 5000S+ (PureBean) run chocolate and chai hoppers, and the Dr Coffee S2 Minibar (Sprout) takes one flavoured option, with chocolate, chai or matcha to choose from. The partner will confirm the full drink list for whichever model suits your office.
Best for Offices That Want Their Coffee Set Up Fully Managed
Some offices want a machine dropped off. Others want the whole thing handled, meaning someone who restocks, cleans, services and repairs it without being chased.
Sprout is built around this model. They’re a social enterprise offering an all-inclusive service, with weekly site visits, replenishment and a three-hour support response.
PureBean builds servicing and support into every plan, with personalised care from installation onwards, which keeps costs straightforward and dependable. PureBean also offer on-site certified Barista training for offices of any sizes.
Krema runs tailored programs with on-site servicing, and both machines have self-cleaning systems, with real-time maintenance alerts on the 400 Series.
Best for Offices with Sustainability Targets
If your workplace reports against ESG or sustainability objectives, there are solutions that keep your business compliant.
Sprout is a social enterprise. Their offering includes Fairtrade coffee and coffee-ground composting.
Krema roast and pack 100% in Australia using ethically sourced beans, are developing a Reflect Reconciliation Action Plan driving partnerships with Indigenous-owned suppliers, and are working to reduce landfill and cut emissions.
PureBean sources their beans ethically and runs eco-conscious practices across their supply, including Rainforest Alliance and organic coffee bean selections that are all 100% Australian roasted.
How Machine Supply Works Through The Fruit Box Group
Office coffee machines are available through The Fruit Box Group’s three coffee partners: PureBean, Sprout, and Krema. Here’s how it works at a high level.
Your enquiry goes to The Fruit Box Group. The team considers your workplace size, coffee setup, and what you’re after. From there, we refer you to the supplier best suited to your needs.
The coffee machine arrangement can sit alongside your existing workplace essentials. Fruit, milk, coffee, and pantry supplies can all run on the same account. It keeps ordering and invoicing straightforward, with one consolidated invoice for the things your office needs regularly. Ready to explore your options? Request a quote to get started.
